Nice detailed post. To keep it really short and light I owned a food business in New England for decades multiple employees I hear 100% where you’re coming from and most people not in business; know what you’re talking about. I hear you all the way, I would sit tight and just list it for real high number for sale, another company that does what you do will probably come by and give you a 7 to 10 year note. People used to tell me don’t worry time goes by fast but when in business when you’re working seven days a week it does not get trapped and like Groundhog Day just drags on and on. Problem with is with business nowadays even with a good moral code with your employees the rules regulation standards It’s impossible to keep up with and that’s where a lot of stress is coming from now the last 3–10 years.
Nice detailed post. To keep it really short and light I owned a food business in New England for decades multiple employees I hear 100% where you’re coming from and most people not in business; know what you’re talking about. I hear you all the way, I would sit tight and just list it for real high number for sale, another company that does what you do will probably come by and give you a 7 to 10 year note. People used to tell me don’t worry time goes by fast but when in business when you’re working seven days a week it does not get trapped and like Groundhog Day just drags on and on. Problem with is with business nowadays even with a good moral code with your employees the rules regulation standards It’s impossible to keep up with and that’s where a lot of stress is coming from now the last 3–10 years.