My family’s business has recently started employing young people who split their work hours strategically between 2 or 3 businesses (one shop, one cafe, one bar). Since ours is a cafe, I feel like this is not a good idea because being a barista requires a lot of attention. But, I can see how this helps the employees. I’m wondering if any of you have positive or negative experiences with jobsharing? I’m open minded.
My local cafe does this. They have several sister companies around town. Bars and cafes.