SilasDewgud@alien.topBtoSmall Business•Food/Beverage Truck owners; What were some of the struggles/hurdles that you didn’t anticipate when first starting?English
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1 year agoThis is a regional warning. There are legit “Taco Truck Mafias”. Basically you must use a specific location as a commissary and pay that fee. They are usually run by a specific organization of “community activists”. Of course, you could refuse.
It’s crazy how often people who don’t use the approved commissary find their trucks on fire.
Northern California